5 Ranch Chips That Outshine Cool Ranch Doritos (2024)


Cool Ranch Doritos are not the best ranch flavored chip. Sure, they’re the most well known of the lot. They are iconic in their blue packaging, ubiquitousness, and name. If your therapist did a free association and said “ranch chips” out loud you would probably shout “Doritos!” Or maybe you wouldn’t. Maybe you would shout, “Father!” I don’t know. I don’t know you. Point is, the words “ranch” and “chips” are practically synonymous with Doritos. But, that’s only because they’ve been around the longest.

Cool Ranch Doritos came out in 1986—’86, ya’ll. A lot has happened chip-wise since 1986. We became obsessed with pickle-flavored things, flamin’ hot snacks, and strange flavor mashups. Lay’s has capitalized on the idea that people will try literally anything. Ingredients have changed. Tastes have evolved. And ranch technology has progressed since 1986. Pringles, Andy’s, Kettle, Chex, and Herr’s all came out with ranch flavored chips, and now Doritos isn’t the only company in the ranch game anymore. Can they really hold up to all the new competition? I think it’s impossible.

And look, I love Doritos. Tapatío Doritos are probably my #1 chip right now. But, I also love ranch, and I will protect its spirit at all costs. Simply put, I just don’t think that there’s a strong ranch flavor with Doritos, and moreover, ranch doesn’t really shine on a corn chip. Ah yes, you know, that classic corn and ranch pairing we all know and love. No, corn isn’t the best vessel for this particular flavor. Ranch works best when it’s applied to potatoes. French fries, potato skins, and yes, potato chips. Plus, a good ranch chip should seem saturated with creamy tangy goodness, not dusted with it. The flavor in a Cool Ranch Dorito just feels like ranch that died and now we’re left with its spirit. It’s weak ranch.

The biggest problem with Cool Ranch Doritos is the ingredients. Among a hodgepodge of miscellaneous binders and chemicals, they pretty much just include onion, garlic, and buttermilk. Those are some entry level, low-rent, boring, Hidden Valley ingredients right there. In my opinion, ranch shines when it’s speckled with herbs. Ranch needs to hit a pocket of creamy, tangy herbaceousness to really be considered ranch. It’s the type of thing that should feature a boatload of herbs and spices, and the ingredients in Cool Ranch Doritos don’t really echo that pure, bursting-with-flavor ranch ethos that I know and love.

Cool Ranch is the standard for ranch chips, but it’s just that: standard. So, with all due respect, here’s some ranch flavored chips that quite simply outperform Cool Ranch Doritos.

Doritos 3D Spicy Ranch

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5 Ranch Chips That Outshine Cool Ranch Doritos (1)

Right now you might be saying, “Danny, you idiot, how could Doritos 3D Spicy Ranch chips be that much different than Cool Ranch?” Look, they are. Peep the ingredients: green bell peppers, onion, garlic, parmesan cheese, and jalapeño. There’s a more complete flavor to Doritos 3D Spicy Ranch chips. Not too spicy, and a little more ranch-y than most. Cool Ranch Flamin’ Hot Doritos also provide a little extra flavor and flare. Classic Cool Ranch is decidedly the 3rd best Dorito ranch chip. Just look at the ingredients!

Herr’s Creamy Ranch & Habanero

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5 Ranch Chips That Outshine Cool Ranch Doritos (2)

Do me a favor: Open up a bag of Herr’s Creamy Ranch & Habanero chips and take a whiff. Bask in that beautiful, spicy, ranch smell. Waft the delightful aroma into your nose holes like it’s a pot of nonna’s sauce that’s been simmering on the stove for hours. These chips are both spiced and spicy, a triumph in the ranch flavoring department. Herr’s makes a case that Pennsylvania is the best chip state (more on that later). They nail just about every flavor they try their hand at—including this ranch chip. The reason? Aside from the usual flavoring suspects, they include vinegar, paprika, dehydrated parsley, bell pepper, and sour cream. The result is a tangy, herby, spicy ranch flavor that you just can’t stay away from. Herr’s just consistently has more flavor than most. Period.

Lay’s Stax Buffalo Wings and Ranch

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5 Ranch Chips That Outshine Cool Ranch Doritos (3)

Lay’s Stax are essentially Pringles. Which, I imagine, has to anger Pringles, right? I mean, Lay’s are totally biting the brand that pioneered the thin, curved, can of chips. If I was Lays, I would lawyer up. That said, I like Lay’s Buffalo Wings and Ranch Stax. Like Herr’s, they just smell good. There’s a lot of flavoring going on here. It’s spicy, tangy, and creamy. Plus, these chips taste like chicken. That’s because they add chicken fat, chicken broth, and chicken powder. In my time reviewing restaurants in Los Angeles, I noticed a lot of chefs using things like chicken salt when flavoring their wings and french fries. It’s a good idea to achieve some extra umami by adding dried chicken flavor, and Lay’s gets that.

Utz Wavy Helluva Good Buttermilk Ranch Chips

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5 Ranch Chips That Outshine Cool Ranch Doritos (4)

If you know, you know: Pennsylvania is Chip Country. Wise, Herr’s, Martin’s, and Utz have been producing some of the tastiest chips around for the better part of the last century. Utz is near the top of the heap, and this wavy, ridged iteration has great tangy ranch flavor infused into every bite. They are minimally processed, slow-cooked chips using farm-fresh potatoes. Look, it’s still a bag of greasy potato chips, but it’s cleaner and a cut above the rest. Kiss the ring; Pennsylvania chips sit on top of the throne.

Kettle Farmstand Ranch

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5 Ranch Chips That Outshine Cool Ranch Doritos (5)

No chip absorbs flavor quite like a Kettle chip. They feel saturated with oil, and thus carry a pronounced, concentrated flavor with them that feels more than the light “dusting” of Cool Ranch chips. Kettle’s Farmstand Ranch chips also have the least amount of ingredients, which is probably a good sign. The best tasting ranch chips always label ingredients like parsley, vinegar, and the connotative “spices” on the back of the packaging, and Kettle’s Farmstand is no different. To me, Kettle’s ranch chips are the chips that feel closest to recreating the evergreen comfort of actually dipping something in ranch, and for that reason they stand out as the best of the bunch here. Flavorwise, I like Herr’s, but based on the pure ranch aesthetic, I like Kettle Farmstand Ranch.

5 Ranch Chips That Outshine Cool Ranch Doritos (2024)

FAQs

Was there ever a Cooler ranch Doritos? ›

In 1986, Cool Ranch Doritos made their debut and also became popular.

Does cool ranch Doritos actually taste like ranch? ›

Taste & Texture of Reduced Fat Cool Ranch Doritos

You get a tanginess from the buttermilk, along with the spices you traditionally find in ranch dressing. However, as I continue to chew it, I noticed a few differences. I noticed was the lack of richness you typically get when eating a Dorito.

What is the stuff on Cool Ranch Doritos? ›

Selected Corn, Vegetable Oil, Seasoning (Modified Milk Ingredients, Salt, Corn Starch, Tomato Powder, Vegetable Oil, Onion Powder, Sugar, Garlic Powder, Monosodium Glutamate, Maltodextrin, Cheddar Cheese, Dextrose, Malic Acid, Corn Syrup Solids, Sodium Acetate, Colour, Spices, Citric Acid, Disodium Inosinate, Disodium ...

Is there red 40 in Cool Ranch Doritos? ›

Whole Corn, Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Buttermilk, Salt, Corn Dextrin, Tomato Powder, Corn Starch, Whey, Corn Syrup Solids, Onion Powder, Garlic Powder, Monosodium Glutamate, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Skim Milk, Sugar, Dextrose, Malic Acid, Sodium Acetate, ...

What is the oldest Doritos flavor? ›

The very first Doritos were sort of plain-flavored. American consumers found the chips kind of plain without sauce, so Frito-Lay gave them a sort of Mexican seasoning called “Taco” in 1968. What we think of as the “original” flavor, nacho cheese, debuted in 1974.

When did Taco Bell discontinue the Cool Ranch Doritos? ›

It first launched on the menu in 2010 but was removed in 2011, returning occasionally as an LTO until 2018. Taco Bell rewards members can vote on the app for the return of one of the cult favorites. Cool Ranch Doritos Locos Tacos made their debut in 2013 but were discontinued in 2019.

What's better, blue or red Doritos? ›

Winning with a majority of votes, the Red Dorito is the best. 70% of my friends say that it is by far the best Dorito of all time. It wasn't just my friends that felt this way though, as an article on Thrillist ranked Nacho Cheese as the number one Dorito while Cool Ranch was ranked in 13th place.

What is the red and green stuff on Doritos? ›

Upon closer inspection I also noticed small red and green flakes on these Doritos. The green would match to my ranch salad dressing theory, but I've never had a ranch dressing with red flakes. So what this means is that these chips are a creamy Dorito with some “ranch” like herbs, but not really.

What chip was invented at Disneyland? ›

Just in time for your Super Bowl party comes the true origin story of Doritos chips. And yes, Doritos were born at Disneyland. Doritos (the name is Spanish for “l*ttle pieces of gold”) were invented at a Mexican restaurant in Frontierland then known as Casa de Fritos.

What flavour is blue Doritos? ›

With seasoning that has a punch of zesty goodness, Doritos® Cool Ranch® has pleased the masses for decades. It doesn't get more classic than a blue DORITOS® bag!

What pairs well with Cool Ranch Doritos? ›

Because of their tangy kick, Cool Ranch Doritos are best paired with a wine that has a touch of sweetness to beat the heat. Think dry Riesling, the slightly sweet, richly textured wine tamps down any brush fires that might flareup on your palate. Try Urban Riesling from producer Nik Weis.

What is Doritos hottest chip? ›

Introducing DORITOS® FLAMIN' HOT® Nacho Flavored Tortilla Chips. The nacho cheese you love, amped up with fiery heat.

What red dye is in hot cheetos? ›

Red 40 (Allura Red): A dark red dye that is used in sports drinks, candy, condiments, and cereals.

How do I stop eating red dye 40? ›

To avoid red dye 40, it's best to make foods from scratch instead of opting for the processed versions. This is not always convenient or even possible for many families, but choosing natural alternatives when you can is worth it.

What happened to the Cool Ranch Doritos taco? ›

Considering a business deal was at the center of the product, the decision to discontinue Cool Ranch Doritos Locos Tacos could have stemmed from more than just a general menu simplification. It could've also had something to do with the fact that they weren't continuing to sell as well as Frito-Lay had hoped.

Are cool Doritos ranch Flavoured? ›

With seasoning that has a punch of zesty goodness, Doritos® Cool Ranch® has pleased the masses for decades. It doesn't get more classic than a blue DORITOS® bag!

Did Cool Ranch Doritos come out before Nacho cheese? ›

Quick history lesson: Though Doritos were sold nationwide by 1966, the Nacho Cheese version didn't emerge until 1972 — but sales really picked up upon the intro of Cool Ranch in 1986, when the new flavor "blew the collective minds of junk food addicts around the world" (via Maxim).

What season is on Cool Ranch Doritos? ›

Ranch Seasoning: A classic blend of tangy flavors that forms the base of the seasoning. Spices: Smoked paprika, garlic powder, onion powder, and kosher salt amp up the flavor to create that classic cool ranch taste!

References

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