Do you know why it’s called ABC soup? Apparently, it is called ABC soup because the basic ingredients for ABC soup are carrots (rich in vitamin A), potatoes (packed with vitamin B), and tomatoes (loaded with vitamin C), boiled to rich goodness together with some fresh soup bones!
Packed with fresh veggies and vitamins, this nourishing soup is perfect for a healthy meal. Unlike many other soups, it doesn't require a long prep time. Plus, you can easily make it with basic ingredients that you likely already have in your kitchen.
Try this easy one-pot ABC soup made with tomatoes, potatoes, carrots, brown onion, corn, and soup bone. For this recipe, we used our popular pork soup bones for added sweetness, and we also added brown onion and corn for extra flavour to the soup.
First, wash your vegetables. Simply rinse them under running water and use a brush to scrub them well if there's any tough dirt or debris.
Tomatoes
- Cut the tomato lengthwise into two halves
- Then, slice each half into smaller wedges
Potatoes:
- Peel your potatoes using a vegetable peeler or a knife
- Cut them into small, evenly-sized cubes. This is a perfect size to use in the soup, as it ensures that each spoonful contains a delicious chunk of potato.
Brown Onions:
- Cut off the root end and the stem end of the onion using a sharp knife.
- Cut the onion in half from top to bottom, making sure to cut through the root end.
- Peel off the papery skin and discard it.
- Lay one-half of the onion flat on the cutting board, with the cut side facing down.
- Slice the onion crosswise into thin strips, cutting from the stem end towards the root end.
- Repeat with the other half of the onion.
Carrots:
- Cut off both ends of the carrot, especially the top green stem.
- Peel the outer layer of the carrot skin with a vegetable peeler or knife.
- Slice the carrot into semi-thin round pieces
Corn:
- Shuck the corn and remove the silk.
- Placethe corn cob flat on a cutting board and slice the cob crosswise into rounds of desired thickness.
- In a large pot over high heat, bring water to a boil.
- Add all the soup bones to the pot and blanch for no more than 5 minutes.
- Sieve out the scum that floats to the surface.
- In a very large soup pan, heat up 2.5 litres of water until it boils.
- Once the water has boiled, add all the ingredients, including the blanched soup bones.
- Simmer over low heat for 2 hours.
- Add salt and pepper to taste and serve!
Give this recipe a try and enjoy the ultimate ABC comfort soup! For even more guidance, check out our step-by-step tutorial video here.
FAQs
Apparently, it is called ABC soup because the basic ingredients for ABC soup are carrots (rich in vitamin A), potatoes (packed with vitamin B), and tomatoes (loaded with vitamin C), boiled to rich goodness together with some fresh soup bones!
What is the secret ingredient in soup? ›
It may sound a bit strange and unusual for some, but vinegar is a common ingredient in some soup recipes, and there is a good reason for it. If you think about it, vinegar is really a flavor-enhancer (umami). That's why it is so often used in cooking, sauces, and salad dressings. The same is true with soups.
How to make soup really flavorful? ›
"Ground paprika, turmeric, nutmeg, ground ginger, and other powdered spices add a touch of color and spiciness to broths," she says. As a general rule, use fresh herbs at or near the end of cooking and dried herbs and spices early on. This helps you get the flavors you're looking for in the right balance.
What to serve with ABC soup? ›
How should I serve ABC soup? Personally, I love serving ABC soup with a bowl of steamed rice. It's a warm and fulfilling meal that is perfect. Otherwise, serve this soup as a side to a meal of other meat and vegetable dishes for a balanced meal.
What is the rarest soup in the world? ›
Bird's Nest Soup
This soup is an expensive delicacy in China where it has been enjoyed for over 400 years. Always in high demand, edible bird's nests are among the most expensive animal products humans consume. Prices can soar to $3,000 per pound. Bird's Nest Soup is made from the nests of a small Southeast Asian bird.
What are key ingredients soups? ›
Key Ingredients
I love onion, carrot, celery, potato or sweet potato, cabbage, and peas. You can customize this vegetable soup with your favorite seasonal vegetables! In the summer, add fresh zucchini or corn. In the winter, try hearty root vegetables like parsnips or turnips.
What is the most important ingredient in soup? ›
For clear, brothy soups, stock is your most important ingredient. If you want to make a good soup, you need to use an excellently flavored stock — otherwise, the entire pot could be tasteless.
What makes soup more creamy? ›
Possibilities include cream, coconut milk, yogurt, or even pureed avocado. If you choose coconut milk, be aware that it will impart a sweet, coconut flavor, which might not be right for every soup. Yogurt will add tanginess.
What not to put in soup? ›
The Worst Things to Put in Your Soup
- By Sara Butler. If there's one good thing about fall and winter, it's soup. ...
- Heavy Cream. Heavy cream creates an inviting texture for soups but that's where its positive contributions end. ...
- Juice. ...
- Turkey Bacon. ...
- Cheese. ...
- Croutons.
Depending on what kind of soup you have, there are lots of things that add flavor. Black pepper can give an “after burn" to any recipe. Worcestershire sauce, Maggi sauce, tomato paste, fresh herbs, mustard, vinegar, bouquet garni, garlic, hot sauce, soy sauce.
Adding Worcestershire Sauce To Soups
It will work in a broad range of dishes from your favorite French onion soup to velvety tomato bisque. It definitely does a great job of amping up the meaty flavors of a beef stew as well as giving vegetable soups a flavor lift, too.
Why is ABC soup called ABC soup? ›
A popular soup in Asian cuisines, this is called ABC soup because it is super easy to prepare—as simple as ABC. The other reason for the name is that it's filled with vitamins A, B, and C. The combination of carrots, potatoes, and tomatoes add to the healthy soup, while the chicken ensures it's full of flavor.
Does Campbell's make alphabet soup? ›
Hearty potatoes, diced carrots, sweet corn and green beans with tender macaroni in a rich tomato puree.
How many calories are in ABC soup? ›
Calories in ABC Soup
| Calories | 193.5 |
|---|
| Sodium | 76.7 mg |
| Potassium | 563.4 mg |
| Total Carbohydrate | 19.4 g |
| Dietary Fiber | 3.3 g |
8 more rowsSome healthier choices we found
- McKenzie's Superblend Fibre Freekeh, Lentils & Beans. ...
- Pitango Japanese Free Range Chicken Miso Soup. ...
- Campbell's Country Ladle Minestrone. ...
- Wattie's Very Special Moroccan Bean Soup. ...
- Naked Locals Horowhenua Broccoli Soup. ...
- Tasty Pot Co Soup Supergran's Pea & Ham.
Instant soups remain in the gut for a longer period of time which causes issues like bloating, gas, and even abdomen pain. It may not seem like good news for weight watchers. Regular intake of the soup might hinder weight loss goals as they contain starch which increases weight and hike sugar in the blood.
How healthy are Amy's soups? ›
Amy's Organic Soups are made with whole, minimally processed ingredients, so they have naturally occurring nutrition, from fiber and protein to vitamin A, vitamin C, iron, and calcium.
What are soup balls made of? ›
Matzo or Matzah Ball Soup is a traditional Ashkenazi Jewish dish that is often served during Passover. It's a chicken soup filled with delicious dumplings made out of matzah meal (crushed unleavened bread), eggs, chicken fat (or another fat or oil), and broth.
