JUST Egg | Mug meals (2024)

FAQs

How much Just Egg product equals one egg? ›

Just Egg resembles real liquid eggs with its golden color. The product's ingredients include water, mung bean protein isolate and canola oil, plus a variety of spices, natural flavors and thickeners to yield an egg-like texture. (Mung bean is a legume.) A 3-tablespoon serving of Just Egg equals one egg.

1 – Pour JUST Egg into a mug and microwave for 30–45 seconds. 2 – Stir in cheese and beans with a fork. 3 –Return to the microwave for 1 minute, or until all liquid is cooked through.

The answers to both of those questions depend on your unique dietary goals. Just Egg has almost the same amount of protein as a chicken egg and nearly identical calories and fat content. Just Egg's greatest strengths are that it has no cholesterol and 69% less saturated fat.

Season to taste

Season with freshly ground black pepper and garnish with chives or green onions. Serve immediately. Note: Kala namak black salt is a sulfurous salt that adds an extra eggy flavor. It can be found online or at specialty grocery stores.

Why? The product was tested on animals prior to being approved by the FDA. Since cosmetic products that are tested on animals aren't considered vegan, then technically, Just Egg is not vegan.

The price for JUST Egg has dropped to $3.99 for a 12-ounce bottle of plant-based liquid egg, matching the average retail price of a comparable premium 12-count egg product, claims the firm.

Just Egg can scramble, bake, and fry. Is there anything this vegan egg replacer can't do? For decades, tofu has been the dominant vegan alternative for chicken eggs. And we're certainly not knocking this versatile, nutritious ingredient (find some of the reasons we love tofu here!).

Folded JUST Egg is incredibly convenient because it's already cooked and it can be popped in a toaster, microwave or skillet to reheat. It's not just easy to use—it's also delicious.

Eggs can be a healthful source of protein, but they should not be the only food a person eats. The egg diet may lead to weight loss initially, but it is not a balanced or safe weight loss plan in the long-term. Once a person returns to their usual eating pattern, they may regain the weight.

The chef's kiss of egg. Use it to make pillowy omelettes, delicious French toast and scrambles so good you'll accidentally eat healthy.

Can you freeze a bottle of JUST Egg? ›

It freezes great in small containers.

The Zwilling Madura Plus 8-Inch Pan aced all of our tests thanks to the slick surface, balanced handle, and even heat distribution. It's by far the best egg pan for home cooks. In our search, we looked for an option that was nonstick, simple to use, and easy to clean, and the Zwilling checked all of those boxes.

Just Egg can scramble, bake, and fry. Is there anything this vegan egg replacer can't do? For decades, tofu has been the dominant vegan alternative for chicken eggs. And we're certainly not knocking this versatile, nutritious ingredient (find some of the reasons we love tofu here!).

Liquid eggs can be used in place of whole eggs in almost any recipe. The conversion is 3-4 tablespoons to 1 whole egg.

One egg equals 1/4 cup egg substitute. You can almost always replace substitute with real eggs, but the reverse is not necessarily true. Some egg substitutes are egg whites with added ingredients for color or texture.