The Secret To Olive Garden's Iconic Breadsticks Is Almost Too Simple - The Daily Meal (2024)

ByKalea Martin|

When most people go to Olive Garden, it isn't just the pasta dishes that they look forward to — it's also the famous breadsticks, which the chainhas been serving to customers since 1982. The restaurant's menu has changed a lot over the years, but judging by a 1988 commercial reposted on YouTube, it appears the breadsticks have remained exactly the same since then.

You'd think that Olive Garden's recipe would have some sort of magical ingredient, or at least be made from scratch every day, but a self-identified Olive Garden server revealed on TikTok that neither is the case. Instead, as she demonstrated in her viral video, the breadsticks come bagged and pre-baked. Much to the surprise of the people in the comments, the only thing employees need to do before serving them to customers is heat them up in the oven for four minutes, brush on some melted butter, and season them with garlic salt.

Who makes Olive Garden's breadsticks?

It's no longer a secret that Olive Garden's breadsticks aren't made in-house, but where the restaurant actually gets them from isn't common knowledge. According to Darden Restaurants—the company that owns Olive Garden and a number of other chains — Turano Baking Company is the longtime supplier of its breadsticks. The same company also supplied Olive Garden's cookies back when they were on the menu and is responsible for Bahama Breeze's similarly iconic Cuban rolls. Turano also has a garlic and herb version of its breadsticks, but it seems Olive Garden prefers to add its own seasoning to the plain ones.

Technically, only restaurants can purchase these breadsticks directly from Turano, though a few retailers do sell them in bulk. If you're in the mood for some Olive Garden breadsticks, your best bet is to just order a batch from Olive Garden — after all, they are unlimited. You can even buy them unbaked through the restaurant's website.

Recreating them on your own

The Secret To Olive Garden's Iconic Breadsticks Is Almost Too Simple - The Daily Meal (6)

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If you plan on recreating Olive Garden's — or rather Turano's — breadsticks at home, you should know that they aren't like traditional Italian breadsticks, also called grissini. While grissini are made with dough that's similar to pizza crust dough, Olive Garden's breadsticks are made with a yeasted dough. This allows them to rise and become fluffy rather than crispy and thin like grissini.

There are plenty of tasty copycat recipes out there, but many of them are slightly off because of the seasoning. For starters, the butter that gets brushed on top is actually a vegan soy butter, according to a former employee who commented under one of the many copycat recipes on TikTok. In an interview with Cosmopolitan, another Olive Garden employee added that the garlic salt they sprinkle on top isn't the same as the store-bought kind, but is instead Olive Garden's own blend. It's hard to say whether the butter and garlic salt make that much of a difference, but considering the breadsticks have been a staple on the menu since the '80s, it's safe to say it definitely plays an important role in the flavor.

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The Secret To Olive Garden's Iconic Breadsticks Is Almost Too Simple - The Daily Meal (2024)

FAQs

What is the breadstick rule at Olive Garden? ›

Olive Garden does have a policy on breadsticks. Typically, a server is supposed to bring one stick per person plus one extra for the first basket. After that, the rule of thumb is one breadstick per person.

What happened to Olive Garden's breadsticks? ›

The famous Olive Garden breadsticks are once again sesame-free. The popular chain restaurant recently switched suppliers, so the customer favorite is made with flour – with no added sesame. Olive Garden was among several national eateries with bread products that suddenly contained sesame as of the end of 2022.

What brand of breadsticks does Olive Garden use? ›

It's no longer a secret that Olive Garden's breadsticks aren't made in-house, but where the restaurant actually gets them from isn't common knowledge. According to Darden Restaurants — the company that owns Olive Garden and a number of other chains — Turano Baking Company is the longtime supplier of its breadsticks.

What is the slogan of Olive Garden? ›

Advertising and marketing

When unlimited soup and breadsticks were added to the menu, the slogan was changed to "When you're here, you're family". The slogan changed in early 2013 to "We're all family here".

Does Olive Garden really have unlimited breadsticks? ›

At Olive Garden, the unlimited breadsticks are probably even more famous than the food itself — and for a very good reason. Although it's had plenty of opportunities to clamp down on its free breadstick policy over the years, Olive Garden is still sticking fast to its guns today.

How many breadsticks does Olive Garden make per day? ›

That's enough for the entire population of the United States to have two servings of salad and two breadsticks each. "We serve almost 9 million breadsticks a day at Olive Garden," said Dave Pickens, president of the Olive Garden. "The key is they've got to be made perfectly."

Does Olive Garden use real butter on their breadsticks? ›

There is no dairy in our breadsticks or in the breadstick topping.

Can Olive Garden breadsticks be frozen? ›

Yes! And here's how! We're sharing the best tips to properly store and freeze Olive Garden Breadsticks.

Does Olive Garden not do free breadsticks anymore? ›

In fact, Olive Garden doubled down, telling KTLA that customers “will absolutely continue to get unlimited breadsticks and never-ending soup or salad for free with any entree they order. It's what we've offered our guests since day one – and will continue to offer them!”

Can you order Olive Garden breadsticks without butter? ›

But they do offer olive oil and vinegar for dressing your salad. And yes, those Olive Garden breadsticks are dairy free! They use a vegan margarine for the coating, not butter!

Does Olive Garden make their own soup? ›

Our soup and sauce masters create dishes by hand and from scratch, every day. With fresh, whole ingredients like kale, peppers and squash. Because they know cooking that way – the Italian way- everything tastes better. to everything they make.

Are Olive Garden lunch portions smaller? ›

According to Olive Garden's menu, the lunchtime Alfredo is around 650 calories, while a dinner portion is closer to 1,310 — nearly double the size of the lunchtime serving.

Is Olive Garden owned by Disney? ›

Walt Disney World and Darden Restaurants (which owns restaurant chains like Olive Garden and Red Lobster) both have happy-looking public faces regarding the health of the people they employ.

What is Olive Garden most known for? ›

The dishes we're known for.

Our signature garden salad and freshly baked breadsticks with Never Ending servings of your choice of homemade soup. Never Ending refills of Soup, Salad & Breadsticks available dine-in only.

Does Post Malone own the Olive Garden slogan? ›

And Olive Garden said yes, with the president of the restaurant officially handing over the licensing agreement to Fallon on air. To make this story even better, Fallon then went on to gift the slogan to rapper Post Malone, who is a self-described Olive Garden superfan.

Can you put an Olive Garden breadstick bag in an air fryer? ›

To reheat your Olive Garden breadsticks in an air fryer, preheat the air fryer to 320°F (160°C). Then, place the breadsticks in the air fryer and cook them for 3-4 minutes until they are crispy and heated through.

Can you reheat Olive Garden breadsticks in the bag? ›

Following those instructions, leave the breadsticks right in the same bag in which they were sent home, pop them into a 350 F oven, and bake until they are warm and soft. That should be about five minutes.

How long are unbaked Olive Garden breadsticks good for? ›

Best if prepared and enjoyed within 2 days.

Did Olive Garden change their alfredo sauce? ›

Olive Garden's Alfredo sauce is made daily

That's why Olive Garden hasn't changed its Alfredo sauce recipe since the restaurant first opened up shop more than 40 years ago in 1982.

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