Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (2024)

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01/5Add these four types of bread in your diet

Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (1)Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (2)

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For dieters, bread is the greatest nemesis. The minute they decide to get on any diet to shed kilos or maintain a healthy weight, they cross-out bread from their grocery list. High in carbohydrates, bread is believed to sabotage the weight loss goal and increase the daily calorie count. But carbs shouldn't always be the dietary scapegoat if you add the right one to your diet. Carb intake is as essential as protein for weight. Completely shedding them can slow your weight loss. Bread makes a quick morning breakfast. Pair them with eggs, veggies or healthy spreads, just two slices of it can keep you fuller for a longer time. These are the four healthy foods you can add to your diet.

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02/5​Whole-wheat bread

Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (3)

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The number second on the list is whole-wheat bread. Unlike whole grain, this type of bread also contains the bran, germ and endosperm, but it is made of wheat. Still, it is much healthier than normal bread with refined flour, which is low in nutrients and is associated with obesity. It is rich in nutrients and can help you in more than one way. Whole-wheat bread helps to boost heart health and reduce the risk of Type 2 diabetes.

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03/5​Whole grain bread

Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (6)

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Whole grain bread is the healthiest pick for weight. It provides you with the nutrition of several whole grains like oats, barley, corn and others. Whole grain means whole kernel -the bran, germ and endosperm, which makes them highly nutritious. Adding whole-grain bread to the diet can lower the risk of cardiovascular disease and reduce the growth of blood vessels that feed tumours. These types of bread are more fibrous and promote gut health.

Read more: Chia seeds vs flax seeds: Which one is more nutritious?

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04/5​Sprouted whole grain

Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (9)

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Sprout bread is made from grains that have sprouted from exposure to heat and moisture. Studies suggest that sprouting can increase the nutrient content of grains, making them healthier. Naturally, eating these types of grains provides you with more nutrients that can help in quick weight loss and even cut down the risk of developing chronic diseases. It can also help to manage your blood sugar level.

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05/5​Oat bread

Weight loss: 4 healthy types of bread you should eat for weight loss | The Times of India (12)

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Oat is an excellent healthy grain and beads made from it contain the same amount of nutrients. This type of bread is typically made from a combination of oats, whole-wheat flour, yeast, water, and salt. It is rich in fiber, magnesium, vitamin B1, iron, and zinc. The fiber in it can help to regulate blood sugar, decrease high blood pressure, and manage cholesterol levels. Look for bread made from oats and whole-wheat flour as the first two ingredients.

Read more: Can watermelon help in weight loss? Find out

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Weight loss: 4 healthy types of bread you should eat for weight loss  | The Times of India (2024)

FAQs

Which Indian bread is good for weight loss? ›

1> Whole Wheat Roti or Chapati: Opt for whole wheat or multigrain versions of roti instead of refined flour (maida) ones. These provide more fiber and nutrients. 2> Missi Roti: This is made from a mixture of whole wheat flour and gram flour (besan), along with spices and herbs.

Which bread is the healthiest for weight loss? ›

Yes, whole grain bread is very good for weight loss. Eating whole grains have been shown to help eliminate more belly fat when compared to eating refined grains. Whole grain bread contains fiber, which may also help keep you full for longer, making it easier to eat less overall and help lose weight.

Which bread is healthy in India? ›

Multigrain bread: The better option to choose from the wide variety of options in the healthy bread section is multigrain. It offers additional protein and fibre and can support in stabilising blood sugar levels. Simply said, multigrain bread is made from several different kinds of grains.

Is atta bread better than roti? ›

Roti is typically a healthier option. It is made from whole wheat flour and water without added fat or sugar. It's also higher in fiber than many other types of bread, which can help you feel fuller for longer and support healthy digestion.

What foods help burn belly fat? ›

Following a low-carb diet also means consuming more protein. Studies indicate that a diet rich in high-protein foods, such as eggs, fish, seafood, legumes, nuts, meat, and dairy results in overall less abdominal fat, more satiety, and an increased metabolic function.

Is egg good for weight loss? ›

Are eggs good for weight loss? Yes, eggs have a useful role to play in a healthy balanced diet for weight loss. Eggs are relatively low in calories (there are 66 calories in a medium size egg) and are nutrient-dense, providing high quality protein as well as a range of vitamins and minerals.

Is chapati healthier than bread? ›

Talking about weight loss, roti is rich in fibre and other healthy nutrients, which makes it a healthier option to lose weight. If you want to eat bread while on a weight loss plan, do not eat them regularly and choose the ones that are uncoloured and made with whole grains.

Which Indian bread is the best? ›

Naan. Naan is probably the most famous of Indian bread. This fluffy, leavened Indian flatbread is best served hot, and even though it is ideal for sopping up the gravy in curry dishes, it also the perfect accompaniment for other popular dishes like tandoori chicken.

Is naan or roti better? ›

Roti is generally considered healthier than naan. Roti is lower in calories and contains zero saturated and trans fats and cholesterol. In contrast, naan tends to be higher in calories and may contain added fats. For a healthier choice, roti is often preferred, especially by those conscious of their dietary intake.

Is rice better or roti? ›

Roti is made from wheat so it has more nutrients when compared to rice. A small 6-inch roti contains almost 71 calories, 3 gm protein, 0.4 gm fat, and 15 gm carbohydrates. Rice has less amount of phosphorus and magnesium when compared to wheat.

Which atta is healthy for weight loss? ›

Almond flour is celebrated as a top choice for weight loss, low in carbs yet high in proteins, calcium, magnesium, vitamin E, and omega-3 unsaturated fats. Gluten-free and low in phytic acid, almond flour is nutrient-dense and offers a nutty flavor, making it easy to incorporate into various dishes.

Which Indian bread is thinner than naan? ›

Roti is generally thinner compared to various types of naan. Naan tends to be thicker than most types of rotis. Roti has a coarser texture, often requiring more chewing. Naan has a softer texture due to the use of specific flour and yeast.

Which Indian flour is good for weight loss? ›

Bajra flour is a very healthy alternative to wheat for making roti. Bajra roti helps control blood sugar levels, making it a great food for diabetics and people trying to lose weight.

Which Indian grain is best for weight loss? ›

Finger Millet:

Finger Millet, commonly known as Ragi, is another gluten-free option rich in amino acids and fiber. It aids weight loss by reducing appetite, prevents obesity, enhances digestion, and boosts energy levels.

Is naan bread good for weight loss? ›

Every food, including pita bread and naan, can have a place in a healthy diet when trying to lose weight, as long as they're enjoyed in moderation. The higher protein content in naan will allow you to feel fuller for longer, curbing cravings that cause excess snacking.

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