Why Are There Black Spots on My Brussels Sprouts Leaves? (2024)

By Kiersten Rankel

Feb 02, 20243 min read

Stop black spots in their tracks 🛑 and keep your Brussels sprouts thriving with our expert guide! 🌿

  1. Fungal and bacterial infections cause black spots on Brussels sprouts.
  2. Prevent with spacing, air circulation, and tool sterilization.
  3. Treat with natural remedies or chemicals as a last resort.

Spotting the Culprit: Recognizing Black Spots

🕵️ What Do Black Spots Look Like?

Small and dark, these spots often begin as tiny specks under ⅛ inch in diameter. They're the kind of thing you'd hope to miss but can't afford to ignore. Concentric rings or dark margins are a giveaway that you're dealing with more than just dirt.

Where to Look for Them

Start your search on the undersides of leaves; that's their favorite hideout. But don't stop there—these spots are bold enough to bask on the top surfaces too, particularly where the sun hits hardest. Regular leaf-flipping is your best bet for catching these culprits before they throw a full-blown party.

Unveiling the Causes: Fungal and Bacterial Villains

🍄 Fungal Foes: Alternaria Leaf Spot and Blackleg

Alternaria Leaf Spot and Blackleg are the fungal party crashers ruining your Brussels sprouts' vibe. These fungi love a moist environment and will exploit any weakness in your plants, be it a tiny wound or just the plant's natural openings. Symptoms include brown lesions with a target-like appearance, complete with concentric rings. They're like the unwanted graffiti on the leaves of your plants.

Conditions that favor these fungi include high humidity and poor air circulation. Think of your Brussels sprouts as needing personal space; overcrowding them is like a fungal invitation to mingle.

🦠 Bacterial Bullies: Black Rot and Leaf Spot

Black Rot and Bacterial Leaf Spot are the stealthy microbes that slip through the cracks. They start as small, water-soaked lesions, almost like your leaves got caught in a downpour. As the infection progresses, these spots turn into tan craters with a penchant for destruction.

These bacterial bullies can be encouraged by stress factors such as a compromised immune system or, let's say, the botanical equivalent of a messy bedroom. And don't even get me started on unclean tools—they're like the double agents of the plant world, spreading bacteria with the finesse of a seasoned spy.

Remember, spotting these signs early can save your Brussels sprouts from a world of hurt. Keep an eye out for brown or black spots on leaves, and act swiftly. It's like catching a cold; the sooner you deal with it, the better.

Combating Black Spots: Prevention and Treatment Tactics

🌱 Cultural Practices to Keep Diseases at Bay

Spacing is your first line of defense. Give your Brussels sprouts room to breathe; tight quarters are a playground for disease. Air circulation is just as crucial; think of it as the plant's respiratory system, keeping the leaves dry and less hospitable to pathogens. Soil health can't be ignored either. A well-draining mix avoids the dreaded swampy conditions that fungi love.

🧼 Cleanliness is Key

Hygiene in the garden is non-negotiable. Dirty tools are like double-dipping your chips at a party—just don't do it. Sterilize before you slice, and keep those pots and tools as clean as a whistle. It's simple but effective, like washing your hands to prevent a cold.

🌿 Organic Warriors: Natural Remedies

When it comes to treatments, neem oil is your gentle warrior. It's like the Swiss Army knife of plant care—natural, effective, and versatile. A homemade mix of baking soda and water can also work wonders. But remember, these aren't one-hit wonders; consistency is key.

⚔️ When to Go Chemical

Sometimes, you've got to bring out the big guns. If the organic route isn't cutting it, fungicides and bactericides are your next line of defense. But treat these like you would a potent spice—use sparingly and follow the recipe to the letter. Safety first: gear up and apply with care, because overdoing it can cause more harm than good.

Keep your Brussels sprouts thriving 🌿 with Greg's personalized care plans that help prevent those pesky black spots by ensuring your plants are in the best environment possible.

#BrusselSprout

10 posts on Greg
  • Why Are There Black Spots on My Brussels Sprouts Leaves? (2)

    For #FreshLeafFriday I want to show off my little kitchen replant who could! I saved this little slice of salad turnip from my first CSA box of the year, and they’ve turned out to be the MOST enthusiastic grower in the house! 🤣 Go, Tunip!

  • Why Are There Black Spots on My Brussels Sprouts Leaves? (3)

    ~1mth update #farmerfamHey gang, about a third of the seeds I planted early February have outgrown the seed tray and have been moved to nursey pots!🌿🌿 The open spots in the seed tray have been replaced with chives and coriander. 🌿🌿Eggplants are moving a lil slow this year and brussel sprouts are a lil weak, but the squash never let me down. PIC 1: All seedlings.PIC 2: Eggplant seeds opening(finally 😬)PIC 3: Brussel Sprouts, repotted for support PIC 4: Last year's 🏵Squash Mountain🏵 #seedstarting #gardening #farmerfam #gardeningisfun #sproutouts #squashmountain #eggplant #brusselsprout #herbsandspices #herbgarden #happyplants #plantsmakepeoplehappy #dapperpineapple

  • Why Are There Black Spots on My Brussels Sprouts Leaves? (4)

    🌿🌿 #FarmerFam Update 🌿🌿We've got some new editions and some breakout stars!Newbies (Courtesy of Country Nursery, Spencerville, MD): #dmvgreggang 🏵 #strawberry (a little dry) #hungarianwaxpepper (coworker request)🏵 #srirachapepper 😋 #ichibaneggplant (insurance since my #blackbeauty is looking a little weak)🤩 Breakout Star 🤩This year's star is definitely going to be the grape vine. Only 2 yrs old so I don't think it will flower until at least next yr but after getting bodied by aphids last year, she's stunning!I normally don't include outdoor plants in my Oasis but she deserves all the shine. More pics in the comments... #eggplant #marigold #squashmountain #squash #brusselsprout #grapevine #strawberry #basketoffirepepper #srirachapepper #hungarianwaxpepper #sweetpepper #cherrytomato #kale #farm #garden #crop #happyplants #plantsmakepeoplehappy #planttherapy #deliciousandnutritious #fruitsandveggies #fruitandvegetableplants #fruitfarmer #veggiegardens #dapperpineapple

  • Why Are There Black Spots on My Brussels Sprouts Leaves? (5)

    WE OUT HEREHey #farmerfam, all my seedlings have officially been transferred outside!Archie was surprisingly chill (he normally needs to inspect every plant as it goes in #naturespestcontrol).Another nice surprise was that my #overwintered #grapevine survived. It's sitting pretty in the middle.We've got squash, eggplant, and brussel sprouts on the left. Tomato, peppers, and decorative pumpkin on the right. A few marigolds in both to help keep deer and squirrels away. #gardeningisfun #outdoorgrowing #veggiegardens #pupsnplants #dapperpineapple #dogsofgreg #eggplant #squashmountain #peppers #tomatoplant #brusselsprout #marigold

  • Why is my broccoli plant droopy? #Broccoli

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Learn More About
Brussel Sprout Care

  • 🤒 Root Rot
  • 💨 Humidity
  • 🌸 Flower
  • 🌤️ Light Requirements
  • 🪴 Repotting
  • 🌟 Benefits
  • 🐞 Bugs
  • ✂️ Pruning
  • 🍃 Leaves Curling
  • 🍃 Leaves Drooping
  • 🍃 Leaves Dropping
  • 🍂 Leaves Mushy
  • 🍂 Black Spots on Leaves
  • 🍂 Brown Spots on Leaves
  • 🤔 Problems
  • 🌞 Direct Sunlight
  • 🌡️ Temperature
  • 💦 How Often to Water
  • 🍂 Yellow Leaves
  • 🍃 Leaves Falling Over
Why Are There Black Spots on My Brussels Sprouts Leaves? (2024)

FAQs

Why Are There Black Spots on My Brussels Sprouts Leaves? ›

Alternaria Leaf Spot and Blackleg are the fungal party crashers ruining your Brussels sprouts' vibe. These fungi love a moist environment and will exploit any weakness in your plants, be it a tiny wound or just the plant's natural openings.

Is it normal for Brussels sprouts to have black spots? ›

If the stem of the brussel sprout is black or brown, or there are black spots on the leaves, it is starting to go bad or has gone bad. Sometimes you can remove a bad outer leaf, similar to cabbage, and still eat the inside, if there are no other signs of decay.

What is the black stuff on my sprouts? ›

If your sprouts have black spots, it's most likely mold. I would advise you to throw them away and thoroughly disinfect your sprout jar.

Is it OK to eat brussel sprouts with brown spots? ›

If any of the leaves have brown spots or are yellowing, it's a sign of early spoilage. If you remove the blemished leaves and the interior looks OK, you can still use the sprout. However, if the interior leaves are also showing blemishes or yellowing, it's best to toss it (or compost it, if you can).

What is black rot in brussel sprouts? ›

What is black rot? Black rot is a potentially lethal bacterial disease that affects cruciferous vegetables such as broccoli, Brussels sprouts, cabbage, cauliflower, kale, rutabaga and turnip, as well as cruciferous weeds such as shepherd's purse and wild mustard.

What is the bacterial leaf spot on brussel sprouts? ›

Symptoms. The disease occurs mainly on cauliflower, though broccoli, cabbage, Brussels sprouts and turnips can also be affected. Symptoms consist of leaf spots that begin as small, watersoaked pinpoint lesions. Later, these lesions become dark brown or purple with translucent haloes.

Can I eat sprouts with fungus? ›

Whether you have purchased sprouts from the store, or grown them at home, you can reduce the chance of developing a foodborne illness from sprouts by following these guidelines: Buy/consume only fresh sprouts that are kept refrigerated. Do not buy/consume sprouts that are limp, slimy, moldy or have an off odor.

What does mold on sprouts look like? ›

The easiest way to tell the difference between root hairs and mold is examining where exactly things are happening. Root hairs grow directly from sprouted root and are concentrated around the established root structure. In comparison, mold typically appears as a spiderweb-like substance that grows on top of the seeds.

Do Brussels sprouts get blight? ›

First Report of Bacterial Blight of Brussels sprouts (Brassica oleracea var. gemmifera) Caused by Pseudomonas cannabina pv.

What happens if you don't wash Brussels sprouts? ›

It's important to wash Brussels sprouts before you eat them to get rid of dirt, bugs, pesticide residue, and bacteria. Luckily, it's easy to wash these delicious vegetables.

Can you cut off bad parts of brussel sprouts? ›

Using a chef's or paring knife, trim off the dried-out portion. Inspect the outer leaves of each sprout as well. If they look dried, bruised, insect-damaged, or otherwise undesirable, remove them until you reach the more appealing leaves underneath.

How to properly clean Brussels sprouts? ›

Thoroughly wash them (we recommend allowing them to soak in a bowl filled with cold water for a few minutes). With your hands, work the Brussels sprouts around the bowl to dislodge any sediment and dirt that may be stuck in and on the leaves. Use your hands to rub off any particularly stubborn dirt.

Is it normal for brussel sprouts to have black spots? ›

Fungal and bacterial infections cause black spots on Brussels sprouts. Prevent with spacing, air circulation, and tool sterilization.

What does black rot look like? ›

Disease Development and Symptoms

Disease development is favored by warm and humid weather. Symptoms of black rot first appear as small yellow spots on leaves. Enlarged spots (lesions) have a dark brownish-red border with tan to dark brown centers (Figure 1).

How to treat black rot in plants? ›

Since black rot is a bacterial disease, fungicides are ineffective. Copper products are most commonly used, but overreliance on copper can lead to resistance. There are also biopesticides labeled for black rot, which can be used in combination with copper.

How to know if sprouts have gone bad? ›

Place the sprouts in the fridge as soon as you get home and use them before the best-before date. Use within two days of purchase if they are not pre-packaged. Throw away any sprouts that are past their best-before date or that have lost their crispness, look wilted or smell musty.

How do you know if sprouts are moldy? ›

The easiest way to tell the difference between root hairs and mold is examining where exactly things are happening. Root hairs grow directly from sprouted root and are concentrated around the established root structure. In comparison, mold typically appears as a spiderweb-like substance that grows on top of the seeds.

What is the fungus in brussel sprouts? ›

Brussels sprout plants can fall victim to a number of diseases, including black rot, downy mildew, and alternaria. Some of these diseases can persist in the soil and require that you conscientiously rotate your crops to prevent future infections. Some diseases can remain a threat in the ground for up to nine years!

Are the bugs in brussel sprouts safe to eat? ›

You “can” eat them, as in they're not harmful (technically I suppose they'd be protein), so it won't hurt if you ingest a few — but they don't taste good.

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